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Brown butter and roasted sweet potato, rolled in cinnamon sugar. November's cookie, baked fresh. Keep cold and enjoy by the use-by date. Vegetarian.

Contains: wheat, milk, egg. Made in a kitchen that also handles wheat, milk, eggs, soy, sesame, fish, shellfish and tree nuts.

Cookies of the Month — Sweet Potato Snickerdoodle (half dozen)

$16.00Price
Quantity
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